3.00 $10.00 $

Moringa leaves

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3.00 $10.00 $

45 in stock

  • Scientific Name: Moringa oleifera, Family: Moringaceae
  • Parts used: Leaves
  • Purity: 100%
  • Main uses: Protecting and nourishing skin and hair, Treating edema and Rheumatoid arthritis, Protecting liver, Preventing and treating cancer, Treating stomach complaints, Fighting against bacterial diseases, Making bones healthier, Treating mood disorders, for Memory, Protecting the cardiovascular system, Helping wounds to heal, Treating diabetes, Treating asthma, Protecting against kidney disorders, Reducing high blood pressure, Improving eye health, Treating anemia and sickle cell disease and Aid in weight loss.
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Moringa oleifera is a plant native to northern India that can also grow in other tropical and sub-tropical places, like Asia and Africa ( Egypt). Moringa oleifera is a plant that is often called the drumstick tree, the miracle tree, the ben oil tree, or the horseradish tree.

Folk medicine has used the leaves, flowers, seeds, and roots of this plant for centuries. The leaves are commonly used to make tea. Oils are made from the seeds, while powders can be made from the leaves and roots.

Moringa has many important vitamins and minerals. The leaves have 7 times more vitamin C than oranges and 15 times more potassium than bananas. It also has calcium, protein, iron, and amino acids, which help your body heal and build muscle.

It’s also packed with antioxidants, substances that can protect cells from damage and may boost your immune system. There’s some evidence that some of these antioxidants can also lower blood pressure and reduce fat in the blood and body.

Moringa has been used for centuries due to its medicinal properties and health benefits. It also has antifungal, antiviral, antidepressant, and anti-inflammatory properties.

Active ingredients:

Moringa contains many healthful compounds such as:

  • vitamin A
  • vitamin B1 (thiamine), B2 (riboflavin), B3 (niacin), B-6
  • folate and ascorbic acid (vitamin C)
  • calcium
  • potassium
  • iron
  • magnesium
  • phosphorus
  • zinc
  • isothiocyanate : Isothiocyanates are naturally occurring small molecules that are formed from glucosinolate precursors of cruciferous vegetables. Many isothiocyanates, both natural and synthetic, display anticarcinogenic activity because they reduce activation of carcinogens and increase their detoxification.
  • niaziminin : Works as  inhibitors of tumor promoter teleocidin B-4-induced Epstein-Barr virus (EBV)13.

It is also extremely low in fats and contains no harmful cholesterol.

Moringa  benefits:

Moringa is believed to have many benefits and its uses range from health and beauty to helping prevent and cure diseases. The benefits of moringa include:

1. Protecting and nourishing skin and hair

Moringa seed oil is beneficial for protecting hair against free radicals and keeps it clean and healthy. Moringa also contains protein, which means it is helpful in protecting skin cells from damage. It also contains hydrating and detoxifying elements, which also boost the skin and hair.

It can be successful in curing skin infections and sores.

2. Treating edema and Rheumatoid arthritis

Edema is a painful condition where fluid builds up in specific tissues in the body. The anti-inflammatory properties of moringa may be effective in preventing edema from developing, lower redness and pain.

3. Protecting liver

Moringa appears to protect liver against damage caused by anti-tubercular drugs and can quicken its repair process.

4. Preventing and treating cancer

Moringa extracts contain properties that might help prevent cancer developing. It also contains niazimicin, which is a compound that suppresses the development of cancer cells.

 In lab tests, leaf extracts slowed the growth of pancreatic cancer cells and helped chemotherapy work better. Other lab studies show that moringa leaves, bark, and roots all have anti-cancer effects that might lead to new drugs.

5. Treating stomach complaints

Moringa extracts might help treat some stomach disorders, such as constipation, gastritis, and ulcerative colitis. The antibiotic and antibacterial properties of moringa may help inhibit the growth of various pathogens, and its high vitamin B content helps with digestion.

6. Fighting against bacterial diseases

Due to its antibacterial, antifungal, and antimicrobial properties, moringa extracts might combat infections caused by Salmonella, Rhizopus, and E. coli.

7. Making bones healthier

Moringa also contains calcium and phosphorous, which help keep bones healthy and strong. Along with its anti-inflammatory properties moringa extract might help to treat conditions such as arthritis and may also heal damaged bones.

8. Treating mood disorders

Moringa is thought to be helpful in treating depression, anxiety, and fatigue.

  1. Memory

 Some experts think the antioxidants and other health-promoting plant chemicals may heal stress and inflammation in the brain.

10. Protecting the cardiovascular system

The powerful antioxidants found in Moringa extract might help prevent cardiac damage and has also been shown to maintain a healthy heart.

11. Helping wounds to heal

Extract of moringa has been shown to help wounds close as well as reduce the appearance of scars.

12. Treating diabetes

 Several early studies show that insulin-like proteins found in moringa may help lower blood sugar. Plant chemicals found in the leaves might help the body process sugar better, and it may affect how the body releases insulin. Moringa helps to reduce the amount of glucose in the blood, as well as sugar and protein in the urine. This improved the hemoglobin levels and overall protein content in those tested.

13. Treating asthma

Moringa may help reduce the severity of some asthma attacks and protect against bronchial constrictions. It has also been shown to assist with better lung function and breathing overall.

14. Protecting against kidney disorders

People may be less likely to develop stones in the kidneys, bladder or uterus if they ingest moringa extract. Moringa contains high levels of antioxidants that might aid toxicity levels in the kidneys.

15. Reducing high blood pressure

Moringa contains isothiocyanate and niaziminin, compounds that help to stop arteries from thickening, which can cause blood pressure to rise.

16. Improving eye health

Moringa contains eyesight-improving properties thanks to its high antioxidant levels. Moringa may stop the dilation of retinal vessels, prevent the thickening of capillary membranes, and inhibit retinal dysfunction.

17. Treating anemia and sickle cell disease

Moringa might help a person’s body absorb more iron, therefore increasing their red blood cell count. It is thought the plant extract is very helpful in treating and preventing anemia and sickle cell disease.

18.  Aid in weight loss

Evidence has shown that moringa extract can be effective in reducing and controlling weight gain in mice. Its high vitamin B content helps with smooth and efficient digestion and can assist the body when converting food into energy, as opposed to storing it as fat and reduce weight gain also reduce fatigue by improving energy levels.

Caution:

Though you can buy it as a powder, pill, oil, or tea, supplements and powders made from moringa aren’t regulated by the FDA. That means there isn’t a standard dose you should take for health benefits.

you must consult your doctor if you take any chronic treatment specially Thyroid medications, Any medications that might be broken down by the liver, Diabetes medications and Blood pressure medication ( high or low ).

Research shows that it’s generally OK to eat the leaves or young seed pods, and leaf extracts made from powder and water may also be safe. But it can be dangerous to eat bark or pulp, especially for pregnant women. Chemicals in the bark may make the uterus contract and lead to a miscarriage. So you must talk to your doctor before taking moringa or any supplement if you are pregnant or breastfeeding.

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